Description

Rajamudi rice, a special and rare variety native to the southern Indian state of Karnataka, is highly valued for its unique taste, aroma, and nutritional qualities. Grown primarily in the regions surrounding the Kaveri river basin, Rajamudi rice stands out for the following reasons:
Distinct Flavor and Aroma: Rajamudi rice entices with its distinct flavor and aromatic profile.
Nutritional Benefits: It is rich in antioxidants, phytonutrients, and dietary fiber.
Low Glycemic Index: What sets Rajamudi rice apart is its low glycemic index, making it an excellent choice for individuals with diabetes¹².